Jan 16, 2018

Grand Hyatt Manila : Now Open!

January 15, 2018 - Grand Hyatt Manila opens its doors!

Experience the grandiose hospitality of Grand Hyatt Manila as it proves to be the benchmark for grand living in a relaxed yet entertaining setting by delivering a one-stop shop for all guests' wants, needs and more in a dramatic, bold and worldly ambiance.

The property is inspired in design by its older sister Grand Hyatt Kuala Lumpur which opened in 2012. Resembling characteristics such as the lobby water feature, identical illuminated staircases, and the predominantly dark wood tones give the interior that classic sophisticated elegance with a contrast of modern clean lines.

461 elegantly appointed guestrooms, grand club rooms and suites are adorned with honeyed wood paneling, maple hardwood floors, pristine richly veined gray-white marble bathrooms, a separate toilet area, spacious walk-in closet and huge floor-to-ceiling windows that provide a panoramic view of the surrounding skylines of the Ortigas, Makati, and Bonifacio Global city.

The Lounge at the lobby is spread out across multiple platforms inspired by the design of the terraced rice fields (rice terraces) commonly found across Asia. The top most terrace is where you'll find the stage where live performers serenade guests into a relaxed mood.


Grand King Room - 45 square meters

The expansive 45 square meter floor area and wider layout of the rooms allowed designers to integrate unique features such as a foyer, separate toilet room with it's own corner sink and  a spacious walk-in closet. The bathroom has the ability to open-up to the bedroom via manual sliding door, allowing guests to a have view of the city or the wall mounted TV while soaking in the tub.

Grand King Room - Bathroom

Grand King Room - Freestanding bathtub

Grand Double Room - 45 square meters


Grand Hyatt Manila's heated outdoor lap pool surrounded with over 97 sun-beds and 8 semi-private cabanas. Also located on the pool deck is the Pool House - an grill focused restaurant concept with indoor and al fresco dining, which is scheduled to open sometime in February 2018. Get ready for a grand barbecue experience!

Kiddie Pool


Discover the 7 unique dining outlets including an entertainment complex on the top most floors called "The Peak" a beautiful composite of a grill restaurant, speakeasy, whisky bar, cabaret, and a music lounge, The Peak will take you from dining, to drinks, to an exceptional experience of the h̶i̶g̶h̶ grand life.

The Grand Kitchen
Monday to Sunday
Breakfast 6:30 AM to 10:30 AM
Lunch 12:00 Noon to 2:30 PM
Dinner 6:00 PM to 10:00 PM

The Grand Kitchen 

Grand Hyatt Manila's international all-day dining venue serving breakfast, lunch and dinner with a la carte options offered throughout the meal periods.

The Grand Kitchen is a working À la Minute buffet concept where dishes are cooked fresh for guests to take back to their table. 

Buffet Rates:

1,300+  Breakfast
1,700+  Lunch
2,100+  Dinner

Chicken Pork Adobo (550++ PHP)

Here are some of the menu items available on the a la carte menu.

Cheeseburger Sliders (700++ PHP)

The Cellar
Monday to Sunday
Lunch 12:00 PM to 2:30 PM
Dinner 6:00 PM to 11:00 PM

The Cellar show kitchen

The Cellar is the hotel bar and haven for indulgence whether it be for a delicious bottle of wine, handcrafted beers, specialized cocktails or sumptuous small plates, tapas and lechon. It’s the perfect venue to sip in style. They also have a rib-eye (1,100++ PHP) for those who want something heavier. A must try would be their roast chicken available in half or whole (

Tables by the show kitchen 

Semi-private room at The Cellar

The Lounge
Sunday to Wednesday, 9:00 AM to 12:00 AM
Thursday to Saturday, 9:00 AM to 1:00 AM

Mango Shortcake (180 PHP)

The Lounge at Grand Hyatt Manila sets the mood for a conversation with plush seating; delectable sweets and live entertainment infusing the right noise for environment.

Grand Hyatt Manila
8th Avenue corner 35th Street
Bonifacio Global City
Taguig City, Philippines, 1634
Tel: +632 838 1234
Fax: +632 838 1235
[email protected]



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